Welcome to Pineapple-Batake Neji-Ya

1 Chome-88 Kitamatsuyamacho, Seto, Aichi 489-0911, Japan

General Info

Located in the heart of Seto, Aichi, Pineapple-Batake Neji-Ya is a delightful Italian restaurant that brings a fresh twist to traditional Italian cuisine. Situated at 1 Chome-88 Kitamatsuyamacho, this cozy eatery welcomes guests with its casual vibe and a menu that blends classic Italian dishes with unique, creative touches.

One of the highlights of Pineapple-Batake Neji-Ya is its diverse selection of signature dishes. For an appetizer, the 梅イカじゃこおろし納豆 たらこイカ ウニイカ is a must-try, offering a combination of flavors that bring a sense of adventure to the palate. For those who prefer a sweeter touch to their dining experience, the チョコケーキごまアイス (chocolate cake with sesame ice cream) serves as a decadent dessert that perfectly balances rich sweetness with a hint of nuttiness. If you're in the mood for something savory, the パンチェッタのカルボナーラ (pancetta carbonara) is a comforting pasta dish that features the perfect blend of creamy sauce and crispy pancetta.

Other dishes like the クレームブリュレ (crème brûlée) showcase the restaurant's attention to detail, with a perfectly caramelized sugar crust that adds texture to the velvety smooth custard. To pair with your meal, try the アイスコーヒーと濃厚バニラエスプレッソ (iced coffee with rich vanilla espresso), which provides a refreshing and robust finish to your dining experience.

The restaurant’s services cater to all kinds of guests, with a wheelchair-accessible parking lot and a welcoming atmosphere for families and children. The small plates make it easy to enjoy a variety of flavors, allowing diners to sample multiple dishes in one visit. Whether you're stopping by for a casual dinner with friends or a special meal with the family, Pineapple-Batake Neji-Ya ensures a memorable dining experience for everyone.

Its family-friendly environment, along with its diverse menu, makes it an ideal spot for both regular visits and special occasions. The location is perfect for those in the Seto area looking to explore authentic Italian flavors with a modern, Japanese-inspired twist.

Pineapple-Batake Neji-Ya Photos 2
HOUR OPENING
  • Monday
    11:00 AM - 02:00 PM
  • Tuesday
    11:00 AM - 02:00 PM
  • Wednesday
    11:00 AM - 02:00 PM ,
    05:45 PM - 09:00 PM
  • Thursday
    11:00 AM - 02:00 PM ,
    05:45 PM - 09:00 PM
  • Friday
    11:00 AM - 02:00 PM ,
    05:45 PM - 09:00 PM
  • Saturday
    11:00 AM - 02:00 PM ,
    05:45 PM - 09:30 PM
  • Sunday
    11:00 AM - 02:00 PM ,
    05:45 PM - 09:00 PM

Pineapple-Batake Neji-Ya Photos

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What customers say?

“ I was skeptical of the Japanese/Italian fusion style at first but it was absolutely delicious. I highly recommend it. ”

- 亞厶 -

“ I enjoyed the popular cod roe squid pasta for lunch. The noodles were especially good. The tea that came with the Princess Set (I'm not sure if it was a chamomile blend or not) wasn't my favorite, but the dessert was also delicious. The presentation was beautiful and it really whet my appetite. The interior of the restaurant isn't new, but they provided lap blankets and other thoughtful touches that were nice. The menu was also explained in detail. I'm interested in their other clam-based pastas, so I'd like to come back again. ”

- chi- -

“ This was my first time visiting. The interior had a sophisticated atmosphere, which was hard to imagine from the outside. Perhaps the owner is a fan of American culture and Western music, as I could sense the attention to detail throughout the restaurant. I also noticed that the whiskey was labeled bourbon instead of highball, which was a nice touch. As for the food, I was surprised by the wide variety of pasta! The pizza had a very thin crust, making it perfect for eating with alcohol! There were also many other appetizers on the menu, including shark heart, which I really enjoyed. I'd definitely like to try other dishes next time, so I'll definitely visit again. ”

- オトナジ -

“ This Japanese-style pasta restaurant had a lot of unique pasta dishes! It was lunchtime on a weekday, so we were able to get in without waiting, but it was nearly full. Three of us ordered different pasta dishes and shared a little bit each. Princess Set "Squid & Cod Roe Pasta with Salmon Roe" "Soft-boiled Egg, Shrimp & Spicy Pollack Roe Pasta" Lunch Menu "Sea Urchin and Squid Pasta" (large portion) We also ordered pizza, but I've forgotten the name of the menu item. Everything was delicious. ”

- 福田靖 -

“ * ・[Pineapple Field by Nejiya] @pine_nejiya * ・This time, we visited... ・Pineapple Field by Nejiya! * ・This very restaurant!! ・The first in the Tokai region!! ・They even have mentaiko pasta on the menu! ・They have so many different types of pasta, it's hard to choose! ・It's also great that you can combine your favorites!◎ ・I ordered mentaiko and squid. ・Next time, I'd like to try the roast beef pasta. * ・[What I Ordered] ・Mentaiko and squid ¥1,190 (me) ・Clams and mentaiko ¥1,240 (husband) ・Drinks +¥250 ・(Iced au Lait & Hot au Lait) ”

- **** “‪みーさん‬” **** -

“ It gets busy during the day when the lunch set is available. They have a wide variety of dishes and relatively thin pasta, and everything is delicious. Today, I ordered the plum squid, grated small sardines, and natto, cod roe squid, and sea urchin squid. Revisited 08/20/21 I ordered the plum squid, grated small sardines, and sea urchin squid again. As expected, it was delicious! Revisited 01/12/23 I arrived at opening time (11:00 AM), but there were already three other groups of customers. (^_^) And I even asked the cat to share my table... I wanted squid ink pasta, so I ordered the Princess Set + 490 yen (men can also order): Large squid ink (1,980 yen) Plum natto (1,080 yen). The Princess Set, which includes prosciutto salad, dessert, and a drink, is a great deal! Revisited 09/10/23 For dinner, I had rock oysters, grilled offal, and sea urchin squid. The rock oysters on the blackboard menu were large and fresh! Revisited 2/11/24 Arrived at 1:10 PM for Sunday lunch. Luckily, we were seated without a wait. ・Tarako Natto (Large 1,510) ・Tarako Squid (Large 1,510) ・Sea Urchin Squid (Large 1,560) Even on Sundays, lunchtime (11:00 AM - 2:00 PM) A mini salad is included. Consistently delicious! Revisited 4/6/24 Late lunch on Saturday at 1:40 PM. ・Tarako Natto (Large 1,570) ・Tarako Squid (Large 1,570) ・Sea Urchin Squid (Large 1,620) The price had gone up by 60 yen, but I was satisfied. 24/09/23 Dinner on the last day of a three-day weekend From the blackboard menu: ・Grunt sashimi (970 yen) ・Horse sashimi yukhoe (1,070 yen) ・Roast beef & cream cheese pasta (1,390 yen) ・Fresh yuba (tuna & avocado) spring rolls (860 yen) Both the meat and fish were delicious. The pasta with the sweet sauce was a perfect match with the wasabi. 24/04/06 Returned Late lunch, Saturday, 1:40 PM. ・Cod roe natto (large portion 1,570 yen) ・Cod roe squid (large portion 1,570 yen) ・Sea urchin squid (large portion 1,620 yen) The price went up by ¥60, but I was satisfied. 25/03/13 Weekday Lunch Lunch Set (with mini salad) Not discouraged by the large portion (+¥380), I went for the sea urchin and squid (large portion ¥1,620). Chewy pasta...delicious lol ”

- 杉雅 -

“ This pasta restaurant has been in business for a long time, even before the road was expanded. It has a chewy texture and there are many varieties, but my recommendation is the mentaiko kimchi pasta! You might also want to add squid as an additional topping. If you're hungry or have room for dessert, choose the princess set ”

- あっちゃん -

“ I had the clam and mentaiko pasta, which was absolutely delicious. I wonder what I'll have next! They also had roast beef pasta, so I'd like to try something like that next time. ”

- よっしぃ旅グルメ -
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Location & Contact

call to book a table & delivery:
information Pineapple-Batake Neji-Ya:

1 Chome-88 Kitamatsuyamacho, Seto, Aichi 489-0911, Japan

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